Easter Feast

This year we wanted something a little different. So instead of a ham we cooked ourselves a turkey and tried something new.

Our recipe was from Alton Brown's Good Eats:

http://www.foodnetwork.com/recipes/alton-brown/good-eats-roast-turkey-recipe/index.html

Currently there is a video clip from Mystery Food Science Network explaining brining. It is kind of funny. Good Eats home page.

So first we brined our turkey over night.

Then we took a beautiful bird out of the oven.